Last Sunday was the opening day for the Foie Gras market in Gers (near Toulouse), in the little town of Samatan.  You wouldn't find there Foies Gras ready to eat but "Canards Gras" (fat duck) to prepare "Confits" and "Magrets" (Duck Breast) and fat livers to prepare the Foie Gras for Christmas! The average price for fresh livers was 30 euros/kg. When processed Foie Gras average price is 90 euros/kg…This is worth making your own Foie Gras !

The same way Americans start looking for the perfect Turkey for Thanksgiving in advance…the French people conduct several investigations to find out the best Foie Gras to put on the Christmas table.

Did you know that this way of preserving duck comes from Ancient Egypt?

French are now the biggest consumers of Foies Gras (71% to the world’s production). When we used to eat an average of 50 gram /inhabitant/year in the 80’s, the level is today of about 300 grams/inhabitant/year.

France Just For You

Experts in self-drive tours in France

Travelers Reviews

5.0
David
It was the best tour ever! Laura did an amazing job to deliver painless and excellent planning and arrangements. Everything promised was delivered and included much more than would normally be seen without ‘INSIDR’ tips. It is obvious that Emilie and Laura have put a lot of thought and effort into the tours they offer. We definitely recommend …
Martha
Emilie did a fantastic job of planning our 13 day trip from Avignon to Bordeaux, with time spent in Provence, Cathar Country, Basque Country, and Bordeaux. Emilie is an excellent & responsive communicator. Emilie tailored our trip from reserving the rental car and the bed & breakfasts (wonderful places with wonderful hosts), setting up private …
Marcia
We would highly recommend “France Just for You” and will most defiantly use the services of Emilie again. At the end of April 2017 we spend two weeks in France visiting Normandy, Mont Saint Michel, Lorie Valley and Paris. We can would sum the trip in one word “Perfect!”. Emilie well prepared us with a personalized book, (179 pages) , describing our …
Sandra
My husband and I prefer to travel independently not on tours but I am getting tired of doing all of the planning. Emilie did an excellent job of planning the trip. I gave input on the type of hotels and the places that we wanted to see and she took care of the details. The hotels that she picked were outstanding. All but one day we followed her …
Kim, Eric & Family
We had a great vacation thanks to you. Your arrangements and attention to detail were unsurpassed. We got to enjoy such a wonderful experience of France because of your little details and suggestions; things we did and saw we would never had been aware of or done if we traveled on our own itinerary or had a canned tour. Thanks so much for all of …
Liz & Bruce
We definitely experienced a new way of traveling : out-of-the-way places, local markets and quaint little restaurants. We met a lot of French people and other travelers and always had a great time ! We had already gone to France twice in the past, but thanks to Emily and Guilaume we rediscovered this fabulous country in a whole new way. We are …