This is a recipe that is passed from generations to generations in Emilie's family. Pauline, our 6-month-daugther already learns how to make good pate.

The pork paté is the best of all, the tastiest and the easier to prepare (compared to other types of meats that are more difficult to bone.

To make about 15 preserving jars, like on the picture, you’ll need about 5 kilos of meat (11lb).

-       3 kilos (7lbs)  of mixed pork meat: pork belly and throat (greasy)

-       2 kilos (4lbs) of pork/poultry liver

-       2 onions, 1 shallot, 2 garlic cloves, a lot of parsley

-       1 small glass of brandy, 1 small glass of very strong coffee (expresso)

-       5 eggs

-       2 tablespoon of pepper per kilo of meat (so 10 tablespoon in this case). You can mix grey pepper and 5 bays.

-       15 grams of salt per kilo of meat (so 75 grams of salt) – be careful to be very precise with the salt.

-       Add thyme and a laurel leaf on top of the mixture in the preserving jar before closing it.

Then, you need strong arms and an electric meat mincer. You cut all the meat in pieces and put them in the mincer. You mix all of the above and put them in preserving jars. Pass them on the sterilizer for 3 hours.

The pate are even better if you wait for few month before eating them….Enjoy !!

France Just For You

Experts in self-drive tours in France

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This trip was amazing, and Laura did such a fantastic job at planning it for us, with us. Wow, the detail and care the whole team put into our package was astonishing.
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I can echo everything that has been said in the previous three reviews. The personalization of this entire trip was incredible and Emilie communicated quickly and completely, both in the planning of the trip and after we were in France. My husband and I were spending four weeks in France in celebration of our 50th anniversary. We were a little …
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Laura and Emilie planned such a professional, authentic and fantastic trip that it has become one of my favorite vacations! Excursions, accommodations, and suggested activities were flawless -- such that the only difficult decision for us was what to select from scrumptious French cuisine. I was hesitant at first to trust an unknown online trip …
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My husband and I have just returned from an amazing 16 day trip in France organized thoughtfully and beautifully by Emilie of France Just for You. As the other reviewers have stated, all interactions with Emilie have been prompt, professional and thorough. Although we have organized European travel on our own in the past, concerned that we might be …
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My wife & I completed a 2 week self-driving tour engaging the thorough and knowledgeable services of Emilie A France Just for You. Every detail was flawlessly accounted for, GPS app, wonderful B&B's, and she planned our itinerary according to our desires. The advantage of enlisting her is to get a reality check on time spent in each area as well as …