The Loire Valley, where we are located, produces a huge variety of different goat cheese. This recipe is very easy to make, but so satisfying with the creamy goat cheese – you will not be able to stop with just one serving.

 

Ingredients for 4 servings :

  • 12 oz uncooked pasta
  • 3-4 oz soft goat cheese
  • ¾ cup cream
  • 2 oz grated Swiss cheese
  • Thyme, salt and pepper

 

Goat Cheese
Goat Cheese
©

ADT Touraine - Steven Fremont

Directions:

  1. Preheat the oven to 410°F/210°C. Cook the pasta according to the directions. When done, put them in an oven-safe dish.
  2. Melt the goat cheese and the cream together over low heat. Add the thyme, salt and pepper.
  3. Pour the cream mixture over the pasta. Cover with the grated Swiss cheese, and cook in the oven for 15 minutes.

 

This can be served with a side salad. Laura also sometimes adds frozen peas to the pasta when cooking to add a little color.

Laura's Pasta & Goat Cheese Gratin
Laura's Pasta & Goat Cheese Gratin
©

AdobeFirefly

France Just For You

Experts in self-drive tours in France

Travelers Reviews

5.0
Robert
I can't say enough about how much we loved working with Emily and Laura. I am a wine geek and they put together a full day private tour of Burgundy (with a fantastic guide) and a half day visit and basket lunch at a wonderful winery in Provence. In addition there was a private half day walking tour of Paris and a private tour of the Palais des …
Laura & Greg
Just finished an amazing trip to Normandy and was delighted by all the accommodations, private tours and cooking class with Brigitte. All the details they put together allowed us to relax and enjoy. I highly recommend them.
Kim
So helpful and thoughtful! We had an amazing trip thanks to their planning and insights. Highly recommend, especially if you don’t have time to research places on your own. All the b&bs were beautiful, restaurant recommendations fantastic, great suggestions of routes and stops on our longer drives and having the cell phone with our guide book …
Martina & Simon from the UK
A fantastic well-planned self-drive tour We had the most amazing time on our 6 week self-drive tour designed by Laura, travelling through Brittany, Loire, Dordogne, Medoc, Basque France, Languedoc, Provence, the Alps, Alsace and Champagne. This was a big trip for us and it was everything I’d hoped and dreamed and even more besides. All our …
Daisy
We had an amazing experience visiting Bordeaux, Burgundy and Champagne in June 2018. We were a group of eight wine freaks and Emile & Laura organized an amazing itinerary with awesome attention to details. We definitely recommend FJFY!!
Ellen & Ray
This was the best trip to France we have ever been on! It was the second trip that Emilie and Laura at France Just for You set up for us. The first was a trip around Provence, which we loved so much that we asked them to set up our second trip to the Loire Valley, Normandy, and Paris. Both trips were tailored to our interests - food, wine, art …