Serves 6 people

Ingredients

  • 6 apples
  • 2 pears
  • a small packet of vanilla-flavored sugar
  • 120g butter
  • 160g all-purpose flour
  • 125g granulated brown sugar 

 

Apple and pear crumble recipe

Emilie preparing the apple and pear crumbles. Photo © France Just For You

Instructions

  • Cut the apples into pieces and cook them in a pan until they get quite dry.
  • Add the pears, without cooking them, cut into smaller pieces
  • In a bowl, mix the flour, sugar, vanilla sugar and soft (not melted) butter by hand
  • Put the fruit at the bottom of a dish and spread the paste across the top.
  • Cook at 190°C for about 15 minutes, until they get a nice golden color.

 

Bon appétit! 

 

apple crumble

Photo © France Just For You

 

France Just For You

Experts in self-drive tours in France

Travelers Reviews

5.0
Elliot
You gave me so many good suggestions that honestly, I just walked everywhere you recommended, with something breathtaking around every corner. The guidebook was great and the suggestion to make an effort to try French was a solid one. I did much better once I got comfortable trying. I will recommend your service to anyone I know thinking at coming …
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My sister and I wanted to plan a vacation together with our husbands to Normandy and the Loire Valley so I started online only to find it was a difficult process. We found "France Just for You" and our problems were solved, Emilie planned every detail! Our hosts in all accommodations spoke English and made us feel most welcome, our stay in each …
Elizabeth from the US
An amazing trip through Southern France! This is the second trip we have booked with Émilie and her talented team at France Just for You and we couldn’t be happier. Based on our inputs, they designed an excellent trip for my husband, myself, my sister and sister-in-law using the Southern France from West to East as a template. We added several days …
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Elizabeth
My husband and I just returned from two magnificent weeks in France that included four nights in Paris, four nights in the Loire Valley, two nights near Mont Saint Michel, three nights in Bayeux, near the WWII Landing Beaches and one night at a CDG airport hôtel. We stayed in charming B&Bs with equally charming hosts who recommended great places to …