This delicious, garlicky sauce is a specialty from Provence. It goes very well with summer vegetables, salted cod fish, crispy bread and croutons, snails, mussels, potatoes, and eggs. We hope you enjoy this very quick and simple recipe!

Ingredients

  • 1 garlic clove
  • 2 egg yolks
  • 1 tablespoon lemon juice 
  • 1⁄2 cup olive oil
  • 1⁄2 cup vegetable oil
  • 2 pinches of salt

Instructions 

  • Cut off the ends of the garlic clove, peel it, and put it through a garlic press.
  • Put the garlic in a pestle and mortar, add the salt and grind it until you have a paste.
  • In a glass/ceramic mixing bowl, whisk the egg yolks, the lemon juice, and the garlic paste together for about a minute until well blended. Gradually ad the olive oil, one drop at a time, as you continue to whisk.
  • Serve with steamed fish and vegetables.

 

Bon Appétit!

France Just For You

Experts in self-drive tours in France

Travelers Reviews

5.0
Lisa & Don from the US
The Perfect Trip Through France With France Just For You Emilie interviewed us and designed a perfect trip from Paris through the Loire Valley and Normandy, back to Paris, to celebrate my husband's 70th birthday. Every detail was perfect and it was easy to get around. The places she selected for us to stay were simply lovely with wonderful hosts …
Bonnie
A wonderful trip through Provence and the Riviera planned and organized by Emilie. Stayed in lovely B&Bs and had enough scheduled activities and free time. Emilie provided lots of options of things to do and a complete package for the traveler. Would highly recommend!
Bryan & Family
France Just for You has my highest recommendation. I will never forget our trip to France. Laura was amazing. Perfect itinerary. They did the little things right. Were available throughout the trip. We forgot my 4 year old's blanket at the first hotel. I contacted Laura and she had it waiting for us when we arrived at the hotel airport to leave. I …
Jim
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My wife and I recently engaged Emilie, of France Just For You, to plan a two week trip to Provence in the first two weeks of May. It was mid-March and we found Emilie during a web search of self-driving tours of France. What a find! Emilie responded within twenty-four hours with very specific questions, wanting to know more about us, our interests …