Region
in Provence
Gourmet Food
French Countryside

This day is crafted for gourmet travelers only. Get acquainted with Provence gastronomy and gorgeous landscapes.

 

How to Get There

This day tour starts in Avignon, Provence and requires for travelers to have car. 

From Paris, you can take a high-speed train to Avignon (about 3hrs). 

 

 

Includes

Includes Activities (computed)
Great Activities to meet and interact with local French people
5.0
Shelley & Andy
We feel lucky that we found Emilie online! Usually, we like to plan our own trips, but we did not have the language capabilities or confidence to plan this vacation alone. Emilie …
Duration
1 day
Price
US$ 650
Per traveler, including taxes,
based on double occupancy.
Provence Gastronomy in a Day tour
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Step by step

Paris Provence

Avignon Food Tour

 

  • Your day will start from Avignon – capital city of Provence. In the morning, you will enjoy a special tour of this amazing city, with a lady who was born and raised there. 
  • She will take you to Avignon small food shops and have you taste Provence food specialties. This is a great introduction to this area. 
  • You will also stroll some of the most typical streets of Avignon Popes City. 

 

Scenic Road in Luberon

  • Then, you will head to Luberon, where you will visit several little villages, at your own pace. We will provide all necessary information: scenic roads, maps, restaurants and shops. 
  • We will take you to very small towns which you will not find in travel books.

 

Provence Cooking Class & Dinner

  •  At 3pm, you will meet with a Chef at his home. 
  • He will introduce you to Provence cuisine and have you prepare a 3 course meal based on your wishes. 
  • It may include some specialties such as Bouillabaisse fish soup, ratatouille, tapenade, etc. 
  • After the cooking, you will enjoy dinner at the Chef.

After that, Provence gastronomy won’t have any secret to you!

This Day Tour includes:

- An English Guided Food Tour in Avignon city of about 3hrs

- Detailed maps and information to tour the Luberon villages on your own

- A 3-course-cooking class at a local Chef, including dinner with a bottle of Provence wine. 

It Does not Include:

- Transportation - you need to have your own car

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Explore the French regions

Brittany

Alsace

Lyon

Somme

Champagne

Verdun

Normandy

Provence

Dordogne

Loire Valley

Paris

Bordeaux

Our Travelers’ Reviews

Kathy from the US
A Trip "Just for us!' We had an outstanding driving tour through NW France. We got to experience the trip at our own speed focusing on our individual interests. No large groups, tour buses, or strict schedules. It was heavenly! Emilie set us up with four special guides during our trip. Each was passionate about their area of expertise, well spoken …
Ricki & Craig
There are not enough superlatives, or kind words, to describe the level of service Emilie, with France Just for You, provided us from the moment we contacted her, throughout our trip, and even her thoughtful emails upon our return. We contacted Emilie with a list of all the places we wished to go, the things we hoped to do, and our budget. We …
Martina & Simon from the UK
A fantastic well-planned self-drive tour We had the most amazing time on our 6 week self-drive tour designed by Laura, travelling through Brittany, Loire, Dordogne, Medoc, Basque France, Languedoc, Provence, the Alps, Alsace and Champagne. This was a big trip for us and it was everything I’d hoped and dreamed and even more besides. All our …

Our Travelers’ Photos

Harry
From Australia
In the War Cemetery in Normandy
Bruce from Australia
Cooking outdoor in Provence, bon appétit !
Frederick
from Canada
Enjoying some cheese
Young Nam, Albert & Myoung from the US
In the Dentelles de Montmirail, in Provence
Our guide with Jean's team
In the quicksands in Mont Saint Michel bay
George
Enjoying a wine of glass in the B&B garden near Mont Saint Michel
Nancy, Don, Jane & Ron
from Canada
In Honfleur, Normandy
Nicolas from Australia
Nicolas
from Australia
Enjoying cider in Cancale
Pam & Rick
From the US
Tasting some oysters and white wine in the Basque Country
Karla, Lee, Irm, Joel, Brenda & Eugene
from the US
At a restaurant
Ray & Jane
From Australia
On the French Riviera
Phyllis, Gyu & the boys
from Korea
in Nice